ILSI Europe hosts, sponsors, and co-organizes a variety of scientific events. These include independent symposia; workshops; hands-on scientific training; and sessions held as part of the program of larger scientific and professional meetings.
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Upcoming Events
Upcoming Events
ILSI Europe’s Roundtable on ‘Foodborne Viruses: Detection, Risk Assessment, and Control Options in Food Processing’ at IAFP’s European Symposium on Food Safety 2019
25/04/2019
Nantes, France
ILSI Europe’s Roundtable discussion organised by the Microbiological Food Safety Task Force in collaboration with International Association for Food Protection IAFP. 25 April 2019, Nantes, France
Workshop on Application of Threshold of Toxicological Concern (TTC) in Risk Assessment
22/05/2019 – 23/05/2019
Beijing, China
As the Threshold of Toxicological Concern (TTC) concept is gaining more attention in terms of risk assessment application, there is a need for the alignment and harmonisation on how the concept is used. ILSI Focal Point China, in collaboration with Chinese Society of Toxicology (CSOT), China National Centre for Food Safety and Risk Assessment and the Threshold of Toxicological Concern (TTC) Task Force of ILSI Europe will be organising this two day workshop to promote innovative research on toxicological transformation in the fields of food, chemical and environment in Asia.
ILSI Europe at EUROTOX 2019
08/09/2019 – 11/09/2019
Helsinki, Finland
ILSI Europe’s Sessions and Continuing Education Course (CEC) are jointly organised by four Food Safety Task Forces: Alternatives to Animal Testing in Food Safety, Nutrition and Efficacy Studies Task Force; New Approaches to Chemical Risk Assessment for Foods and Food Ingredients Task Force; Packaging Materials Task Force; Threshold of Toxicological Concern Task Force
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