ILSI Europe hosts, sponsors, and co-organises a variety of scientific events. These include independent symposia, workshops, webinars, hands-on scientific trainings and sessions held as part of the program of larger scientific conferences or professional meetings.
Discover below the upcoming events we are organising or participating in.
2021
2021 ILSI Europe Early Career Scientists Seminar on Food Contaminants: mycotoxins research and mitigation strategies in Europe and Latin America
15/12/2021
Digital Event, Zoom
ILSI Europe Webinar: Consumer questions about microplastics in food – the science perspective
29/11/2021
Digital, Zoom
Organised by the Microplastics Initiative to ILSI Europe
Risk assessment and risk management of substances which could migrate into foodstuffs from food contact materials and articles
13/10/2021
Digital Event, Zoom
Organised by the Packaging Materials Task Force.
Annual Symposium 2021 – Nurturing the next generation
05/10/2021
Digital, Online
The 2021 ILSI Europe online Annual Symposium (IEAS) was a premiere gathering of experts from around the world that met to shed light on the current and future challenges on nutrition, food safety and sustainability. It was a key opportunity for stakeholders to contribute to give answer to these questions, discussing and debating on the themes in the spotlight. Thanks to the multiple parallel session, this year’s program triggers the interest of multisector scientific minds.
Webinar ‘Nutrition for the ageing brain during COVID-19 era’
29/09/2021
Digital, Zoom
Organised by the Nutrition & Brain Health Task Force.
- Introduce scientific topics related to mycotoxins and mycotoxins mitigation.
- Explore opportunities for collaborative research between Europe and Latin America.
- Strengthen interaction between young researchers from Europe and Latin America with ILSI Europe and ILSI Brasil.
Context
The Food Contaminants Task Force of ILSI Europe, University of Minho, and the Food Safety Task Force of ILSI Brasil, were proud to announce their joint digital seminar for Early Career Scientist.
The 2021 edition focused on mycotoxins research and mitigation strategies in Europe and Latin America.
Programme
- 14.00-14.05: Welcome - Dr Siméon Bourdoux (ILSI Europe, BE)
- 14.05-14.25: Mycotoxins decontamination approaches - Dr Thalita Calado (University of Minho, PT)
- 14.25-14.45: Cold plasma technology for controlling fungi and mycotoxins in food - Prof. Liliana O. Rocha (Universidade Estadual de Campinas, BR)
- 14-45-15.05: Evaluation of near infrared spectral information as quick assessment of enniatin contamination in barley - Dr Elem Caramês (Universidade Estadual de Campinas, BR)
- 15.05-15.45: Break - recorded presentations
- 15.45-16.30: Panel discussion - Chairs: Michele Suman, Prof. Armando Venancio
Submission of abstracts
The Organising Committee launched the call for abstracts (for live web presentations) for the Early Career Scientists Seminar 2021, taking place via live web streaming on December 15th, 2021, 14.00-17.00 CET.
We invited scientists who obtained their highest degree (MsC or PhD) within the past 10 years to take this opportunity to boost the visibility of their work in front of an audience made up of scientists and experts from Europe and Latin America.
This year the abstracts focused on 'Mycotoxins research and mitigation strategies'
- The best submissions were invited to present their work as keynote speaker in the live session.
- The other submissions were invited to record a video of their presentation that will be shared during the event.
Presentations
Click on the bullet points below to watch the presentations:
- Modes of action of rosemary against ochratoxigenic Penicilium nordicum in dry-cured fermented sausages - María Micaela Álvarez Rubio
- A biological technique for binding Alfatoxin M1 in fresh cheese - Bruna Leonel Gonçalves
- OTA degradation by carboxypeptidase A: a study of mechanism and applicability - Prof. Larine Kupski
- Ionic liquid as a pretreatment in trichothecenes determination in wheat - Juliane Lima da Silva
- Influence of the food contaminant deoxynivalenol in inflammatory bowel diseases - Delphine Payros
- NX-3ANX: Intestinal toxicity assessment - Alix Pierron
- Ochratoxin A and Patulin in tomatoes: occurrence and method validation - Marcy Heli Rodrigues
- Contamination profile of group B Trichothecenes in oat derivatives - Verônica Simões de Borba
- Occurrence of Fusarium graminearum species complex and its mycotoxins in barley naturally present in the pampa biome - Caio H.T. Iwase
Organising Committee
- Dr Michele Suman, Barilla G&R Fratelli (IT)
- Prof. Armando Venâncio, University of Minho (PT)
- Dr Adriana Arisseto, Universidade Estadual de Campinas (BR)
- Ms Laila Zeraik, ILSI Brasil (BR)
- Dr Siméon Bourdoux, ILSI Europe (BE)
- Abstract submission: Sep 15th - Oct 15th
- Announcement of selected Abstracts: Nov 15th
- Selected Abstracts Video Submission/Recording: Nov 15th - Dec 7th
- Registration: Nov 1st - Dec 14th
- Event: Dec 15th
Speakers Program
11.15-11.20: 5-min Break
12.15-13.00: Lunch Break
13.00-15.00: Breakout sessions
- Areas for improvement and harmonization in the risk assessment of migrants
- Scientific principles to establish harmonized guidelines for risk management of migrants
- Will the Green Deal and Chemical Strategy for Sustainability affect future approaches for risk assessment and risk management of migrants?
15.00-15.15: Break
15.15-16.45: Report on the breakout sessions
16.45-17.00: Conclusion & Closing
In the past 5 years, the Packaging Materials Task Force has been building a set of tools to demonstrate the safety of food contact materials and articles (FCMAs) regarding non-intentionally added substances (NIAS). The task force has already published two documents on those substances and bioassays for assessing their toxicology. A third document is expected early 2022 and will provide best practices for analytical approaches in identifying and quantifying NIAS.
The Task Force organised a workshop to discuss the potential need for guidance for a harmonised approach to perform risk assessment and risk management of migrants from all FCMs.
During the workshop, invited stakeholders have been invited to share their perspective on:
- Availability and applicability of guidance for intentionally added substances (IAS);
- Availability and applicability of guidance for NIAS;
- What is the need for non-plastics FCMs?
- What is foreseen in terms of risk management of migrants from FCMs in Europe in line with the Farm-to-Fork strategy?
- What are the hurdles and research need to reach a harmonised approach?
The input has been fed into a discussion to determine if there was a need for initiatives to provide harmonized guidelines for safety assessment and risk management of potential migrants from FCMAs.
Please be advised that this event has reached capacity and registration is now closed. If you would like to receive a recording of the event please let us know via the contacts below:
- Mrs Mélanie Jacquet (Danone, FR)
- Dr Christina Northfleet (OMYA, CH)
- Dr Peter Oldring (Sherwin-Williams, UK)
- Prof. Thomas Simat (TU Dresden, DE)
- Dr Siméon Bourdoux (ILSI Europe, BE)
- The Packaging Materials Task Force
For more information on this digital event, please contact Siméon Bourdoux, Scientific Project Manager, at sbourdoux@ilsieurope.be or Adam Coventry, Project Assistant, at acoventry@ilsieurope.be. [post_title] => Risk assessment and risk management of substances which could migrate into foodstuffs from food contact materials and articles [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => risk-assessment-and-risk-management-of-substances-which-could-migrate-into-foodstuffs-from-food-contact-materials-and-articles [to_ping] => [pinged] => [post_modified] => 2022-01-25 10:28:44 [post_modified_gmt] => 2022-01-25 10:28:44 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.eu/?post_type=event&p=9642 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 9251 [post_author] => 252 [post_date] => 2021-06-04 12:20:33 [post_date_gmt] => 2021-06-04 12:20:33 [post_content] => [post_title] => Annual Symposium 2021 - Nurturing the next generation [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => annualsymposium2021 [to_ping] => [pinged] => [post_modified] => 2021-10-11 12:05:34 [post_modified_gmt] => 2021-10-11 12:05:34 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.eu/?post_type=event&p=9251 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 9160 [post_author] => 24 [post_date] => 2021-05-05 09:52:15 [post_date_gmt] => 2021-05-05 09:52:15 [post_content] => [post_title] => Webinar 'Nutrition for the ageing brain during COVID-19 era' [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => webinar-nutrition-for-the-ageing-brain-during-covid-19-era [to_ping] => [pinged] => [post_modified] => 2021-10-12 09:11:18 [post_modified_gmt] => 2021-10-12 09:11:18 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.eu/?post_type=event&p=9160 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => -1 [before_loop] => [in_the_loop] => [post] => WP_Post Object ( [ID] => 9776 [post_author] => 204 [post_date] => 2021-09-15 21:02:52 [post_date_gmt] => 2021-09-15 21:02:52 [post_content] =>
Registration
Participation to the event was free.
For any question, please contact Dr Siméon Bourdoux, sbourdoux@ilsieurope.be or Ms Belinda Antonio bantonio@ilsieurope.be
Objectives
- Introduce scientific topics related to mycotoxins and mycotoxins mitigation.
- Explore opportunities for collaborative research between Europe and Latin America.
- Strengthen interaction between young researchers from Europe and Latin America with ILSI Europe and ILSI Brasil.
Context
The Food Contaminants Task Force of ILSI Europe, University of Minho, and the Food Safety Task Force of ILSI Brasil, were proud to announce their joint digital seminar for Early Career Scientist.
The 2021 edition focused on mycotoxins research and mitigation strategies in Europe and Latin America.
Programme
- 14.00-14.05: Welcome - Dr Siméon Bourdoux (ILSI Europe, BE)
- 14.05-14.25: Mycotoxins decontamination approaches - Dr Thalita Calado (University of Minho, PT)
- 14.25-14.45: Cold plasma technology for controlling fungi and mycotoxins in food - Prof. Liliana O. Rocha (Universidade Estadual de Campinas, BR)
- 14-45-15.05: Evaluation of near infrared spectral information as quick assessment of enniatin contamination in barley - Dr Elem Caramês (Universidade Estadual de Campinas, BR)
- 15.05-15.45: Break - recorded presentations
- 15.45-16.30: Panel discussion - Chairs: Michele Suman, Prof. Armando Venancio
Submission of abstracts
The Organising Committee launched the call for abstracts (for live web presentations) for the Early Career Scientists Seminar 2021, taking place via live web streaming on December 15th, 2021, 14.00-17.00 CET.
We invited scientists who obtained their highest degree (MsC or PhD) within the past 10 years to take this opportunity to boost the visibility of their work in front of an audience made up of scientists and experts from Europe and Latin America.
This year the abstracts focused on 'Mycotoxins research and mitigation strategies'
- The best submissions were invited to present their work as keynote speaker in the live session.
- The other submissions were invited to record a video of their presentation that will be shared during the event.
Presentations
Click on the bullet points below to watch the presentations:
- Modes of action of rosemary against ochratoxigenic Penicilium nordicum in dry-cured fermented sausages - María Micaela Álvarez Rubio
- A biological technique for binding Alfatoxin M1 in fresh cheese - Bruna Leonel Gonçalves
- OTA degradation by carboxypeptidase A: a study of mechanism and applicability - Prof. Larine Kupski
- Ionic liquid as a pretreatment in trichothecenes determination in wheat - Juliane Lima da Silva
- Influence of the food contaminant deoxynivalenol in inflammatory bowel diseases - Delphine Payros
- NX-3ANX: Intestinal toxicity assessment - Alix Pierron
- Ochratoxin A and Patulin in tomatoes: occurrence and method validation - Marcy Heli Rodrigues
- Contamination profile of group B Trichothecenes in oat derivatives - Verônica Simões de Borba
- Occurrence of Fusarium graminearum species complex and its mycotoxins in barley naturally present in the pampa biome - Caio H.T. Iwase
Organising Committee
- Dr Michele Suman, Barilla G&R Fratelli (IT)
- Prof. Armando Venâncio, University of Minho (PT)
- Dr Adriana Arisseto, Universidade Estadual de Campinas (BR)
- Ms Laila Zeraik, ILSI Brasil (BR)
- Dr Siméon Bourdoux, ILSI Europe (BE)
- Abstract submission: Sep 15th - Oct 15th
- Announcement of selected Abstracts: Nov 15th
- Selected Abstracts Video Submission/Recording: Nov 15th - Dec 7th
- Registration: Nov 1st - Dec 14th
- Event: Dec 15th