ILSI Europe hosts, sponsors, and co-organises a variety of scientific events. These include independent symposia, workshops, webinars, hands-on scientific trainings and sessions held as part of the program of larger scientific conferences or professional meetings.
Explore below our past events for recordings, agendas, copies of presentations, meeting summaries and other reports.
Past Events
EuroDISH Phase Two Workshop
19/05/2014 – 20/05/2014
Brussels, Belgium
Session @ IAFP 2014: “Novel Approaches to Estimate and Reduce Exposure to Contaminants in the Food Chain. Guidance and Practical Examples”
08/05/2014
Budapest, Hungary
A session on “Novel Approaches to Estimate and Reduce Exposure to Contaminants in the Food Chain. Guidance and Practical Examples” was organised at the IAFP’s European Symposium on Food Safety. It was supported by the Novel Foods and Nanotechnology, the Process-related Compounds and Natural Toxins and the Threshold of Toxicological Concern Task Forces.
Speaker @ 7th International Immunonutrition Workshop
02/05/2014
Carovigno, Italy
Presentation on “Biomarkers of immunity and inflammation” by Prof. Philip Calder. Supported by the Nutrition and Immunity Task Force.
Workshop on Risk Assessment of Non-Intentionally Added Substances (NIAS) in Food Contact Materials and Articles
02/04/2014 – 04/04/2014
Brussels, Belgium
Coordinated by the Packaging Materials Task Force.
ILSI Europe 2014 Annual Symposium
20/03/2014 – 21/03/2014
Brussels, Belgium
For the first time, the programme reflected our own scientific portfolio to provide our collaborators with a clear overview of the wide variety of activities addressed by ILSI Europe.
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