ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals with high impact factors. ILSI Europe also publishes books, monographs, white papers, and other reports.
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Risk Characterisation of Chemicals in Food and Diet – Final Part of Food Safety in Europe (FOSIE): Risk Assessment of Chemicals in Food and Diet
2003
- ILSI Europe
The Safety Assessment of Novel Foods and Concepts to Determine Their Safety in Use
2003
- ILSI Europe
ILSI Europe Report Series.
Transmissible Spongiform Encephalopathy as a Zoonotic Disease
2003
- ILSI Europe
ILSI Europe Report Series.
Trends in Mortality Attributable to Current Alcohol Consumption in East and West Germany
2003
- ILSI Europe
Social Science and Medicine. 2003;56(7):1385-1395.
Vitamins and Minerals: A Model for Safe Addition to Foods
2003
- ILSI Europe
European Journal of Nutrition. 2003;42(2):118-130.
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