ILSI Europe hosts, sponsors, and co-organises a variety of scientific events. These include independent symposia, workshops, webinars, hands-on scientific trainings and sessions held as part of the program of larger scientific conferences or professional meetings.
Explore below our past events for recordings, agendas, copies of presentations, meeting summaries and other reports.
Past Events
iFAAM Workshop on “Application of Food Allergen Management Tools”
25/04/2016 – 26/04/2016
Geel, Belgium
ILSI Europe’s 2016 General Assembly and Annual Symposium
09/03/2016 – 10/03/2016
Brussels, Belgium
The 2016 Annual Symposium took place on 9-10 March 2016, at which ILSI Europe celebrated its 30th anniversary.
Workshop on “The Gut Microbiome: Our Misunderstood Friend and Foe”
03/12/2015 – 04/12/2015
Brussels, Belgium
The workshop discussed the impact of the gut microbiome on entero-hepatic metabolism and energy availability. Organised by the Functional Food Task Force.
Webinar on “Relevance of Microbial End-Product Testing in Food Safety Management”
25/11/2015
Brussels, Belgium
This Webinar on the “Relevance of Microbial End-Product Testing in Food Safety Management” on 25 November 2015, 17.00-18.00 CET was organised jointly by the ILSI Europe Risk Analysis in Food Microbiology Task Force and the International Association for Food Protection (IAFP).
NutriTech @ ICoFF 2015
22/11/2015 – 25/11/2015
The EU-funded project NutriTech organised a session at the International Conference on Food Factors (ICoFF 2015).
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