“public health”
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Annual Symposium 2021 – Nurturing the next generation
Event
The 2021 ILSI Europe online Annual Symposium (IEAS) was a premiere gathering of experts from around the world that met to shed light on the current and future challenges on nutrition, food safety and sustainability. It was a key opportunity for stakeholders to contribute to give answer to these questions, discussing and debating on the themes in the spotlight. Thanks to the multiple parallel session, this year’s program triggers the interest of multisector scientific minds.
Age Standardization in Mapping Adult Overweight and Obesity Trends in the WHO European Region
Publication
Obesity Reviews. 2012;13:174-191. Commissioned by the Weight Management in Public Health Task Force.
6th International Symposium on Food Packaging: Scientific Developments Supporting Safety and Innovation
Event
ILSI Europe was pleased to organise the 6th International Symposium on Food Packaging: Scientific Developments supporting Safety and Innovation. This event was supported by the Packaging Materials Task Force.
4th SUSFANS Stakeholder Core Group Workshop
Event
The workshop focused on placing the consumer at the heart of the EU food system, specifically regarding innovations in the fruits and vegetables sectors (Day 1). This was followed by a programme towards foresight and impact with the SUSFANS Stakeholder Core Group (Day 2).
3rd SUSFANS Stakeholder Core Group Workshop
Event
This 3rd SCG Workshop aims to introduce the latest scientific developments of the SUSFANS project and to receive feedback from the SCG in terms of their feasibility and implementability.