Dietary Intake and Exposure – CLOSED

Investigating new technologies and methodologies for food intake and dietary exposure assessment

Background

Assessing the intake and exposure of individuals to the many different substances in food is fundamental to ensure safe and healthy food.

Objectives

This Task Force aims at contributing to relevant nutrition and health recommendations as well as improving the estimates of dietary intake for safety assessments.

Impact

The Task Force contributed to the 13th European Congress of Nutrition (FENS2019) on 16 October 2019.
Also, the workshop on ‘The Potential for Incorporating Data on Occurrence and Consumer Loyalty into Dietary Exposure Models’ was organised as a FENS satellite event, on 14 October 2019.
The publication Eldridge et al., 2019 has been widely adopted by experts as definitively highlighting the basic must-have traits and capabilities for tools to be used in technology-aided intake and exposure assessment research. It has been presented both at European and international congresses (e.g. FENS and ICN-IUNS).

For more detailed information, please contact Nevena Hristozova at NHristozova@ilsieurope.be or Belinda Antonio at bantonio@ilsieurope.be

Task Force Members

Expert Groups

The Potential for Incorporating Data on Occurrence and Consumer Loyalty into Dietary Exposure Models

Background & Objectives
Revise and improve the current exposure and assessment models by incorporating more precise data on the frequency of consumption.

This activity aims to:

  • review the available information on both additive occurrence and consumer loyalty;
  • consider potential methods for incorporating occurrence data into exposure models
  • reduce unnecessary conservatism in exposure assessments;
  • and ensure consumer safety.

Output
A stakeholder workshop will establish the gaps in exposure modelling and the best ways to close them.
A peer-reviewed publication will follow to provide guidance to improve the methods to assess consumer exposures to food chemicals.

Expert Group Members

Workshop Organising Committee ‘The Potential for Incorporating Data on Occurrence and Consumer Loyalty into Dietary Exposure Models’

*Dr David Tennant is no longer an active member as of September 2020

All Publications

The Role of Hazard- and Risk-Based Approaches in Ensuring Food Safety

Trends in Food Science & Technology. 2015;46(2) Part A:176-188. Supported by the following task forces: Emerging Microbiological Issues, Food Allergy, Food Intake Methodology, Novel Foods and Nanotechnology, Process Related Compounds and Natural Toxins, Risk Analysis in Food Microbiology, and Threshold of Toxicological Concern.

Read more

WP_Query Object
(
    [query] => Array
        (
            [post_type] => publication
            [posts_per_page] => 5
            [type] => 
            [area] => 
            [committee] => Food Intake Methodology
            [authors] => 
            [showtitle] => 
            [meta_query] => Array
                (
                    [relation] => AND
                )

            [tax_query] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => ilsi_committee
                            [field] => name
                            [terms] => Food Intake Methodology
                        )

                )

            [paged] => 1
            [meta_key] => _ilsi_date
            [orderby] => meta_value
            [order] => DESC
        )

    [query_vars] => Array
        (
            [post_type] => publication
            [posts_per_page] => 5
            [type] => 
            [area] => 
            [committee] => Food Intake Methodology
            [authors] => 
            [showtitle] => 
            [meta_query] => Array
                (
                    [relation] => AND
                )

            [tax_query] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => ilsi_committee
                            [field] => name
                            [terms] => Food Intake Methodology
                        )

                )

            [paged] => 1
            [meta_key] => _ilsi_date
            [orderby] => meta_value
            [order] => DESC
            [error] => 
            [m] => 
            [p] => 0
            [post_parent] => 
            [subpost] => 
            [subpost_id] => 
            [attachment] => 
            [attachment_id] => 0
            [name] => 
            [pagename] => 
            [page_id] => 0
            [second] => 
            [minute] => 
            [hour] => 
            [day] => 0
            [monthnum] => 0
            [year] => 0
            [w] => 0
            [category_name] => 
            [tag] => 
            [cat] => 
            [tag_id] => 
            [author] => 
            [author_name] => 
            [feed] => 
            [tb] => 
            [meta_value] => 
            [preview] => 
            [s] => 
            [sentence] => 
            [title] => 
            [fields] => 
            [menu_order] => 
             => 
            [category__in] => Array
                (
                )

            [category__not_in] => Array
                (
                )

            [category__and] => Array
                (
                )

            [post__in] => Array
                (
                )

            [post__not_in] => Array
                (
                )

            [post_name__in] => Array
                (
                )

            [tag__in] => Array
                (
                )

            [tag__not_in] => Array
                (
                )

            [tag__and] => Array
                (
                )

            [tag_slug__in] => Array
                (
                )

            [tag_slug__and] => Array
                (
                )

            [post_parent__in] => Array
                (
                )

            [post_parent__not_in] => Array
                (
                )

            [author__in] => Array
                (
                )

            [author__not_in] => Array
                (
                )

            [search_columns] => Array
                (
                )

            [ignore_sticky_posts] => 
            [suppress_filters] => 
            [cache_results] => 1
            [update_post_term_cache] => 1
            [update_menu_item_cache] => 
            [lazy_load_term_meta] => 1
            [update_post_meta_cache] => 1
            [nopaging] => 
            [comments_per_page] => 50
            [no_found_rows] => 
            [taxonomy] => ilsi_committee
            [term_id] => Food Intake Methodology
        )

    [tax_query] => WP_Tax_Query Object
        (
            [queries] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => ilsi_committee
                            [terms] => Array
                                (
                                    [0] => Food Intake Methodology
                                )

                            [field] => name
                            [operator] => IN
                            [include_children] => 1
                        )

                )

            [relation] => AND
            [table_aliases:protected] => Array
                (
                    [0] => wp_3_term_relationships
                )

            [queried_terms] => Array
                (
                    [ilsi_committee] => Array
                        (
                            [terms] => Array
                                (
                                    [0] => Food Intake Methodology
                                )

                            [field] => name
                        )

                )

            [primary_table] => wp_3_posts
            [primary_id_column] => ID
        )

    [meta_query] => WP_Meta_Query Object
        (
            [queries] => Array
                (
                    [0] => Array
                        (
                            [key] => _ilsi_date
                        )

                    [relation] => OR
                )

            [relation] => AND
            [meta_table] => wp_3_postmeta
            [meta_id_column] => post_id
            [primary_table] => wp_3_posts
            [primary_id_column] => ID
            [table_aliases:protected] => Array
                (
                    [0] => wp_3_postmeta
                )

            [clauses:protected] => Array
                (
                    [wp_3_postmeta] => Array
                        (
                            [key] => _ilsi_date
                            [compare] => =
                            [compare_key] => =
                            [alias] => wp_3_postmeta
                            [cast] => CHAR
                        )

                )

            [has_or_relation:protected] => 
        )

    [date_query] => 
    [request] => 
					SELECT SQL_CALC_FOUND_ROWS  wp_3_posts.ID
					FROM wp_3_posts  LEFT JOIN wp_3_term_relationships ON (wp_3_posts.ID = wp_3_term_relationships.object_id) INNER JOIN wp_3_postmeta ON ( wp_3_posts.ID = wp_3_postmeta.post_id )
					WHERE 1=1  AND ( 
  wp_3_term_relationships.term_taxonomy_id IN (21)
) AND ( 
  wp_3_postmeta.meta_key = '_ilsi_date'
) AND ((wp_3_posts.post_type = 'publication' AND (wp_3_posts.post_status = 'publish' OR wp_3_posts.post_status = 'acf-disabled')))
					GROUP BY wp_3_posts.ID
					ORDER BY wp_3_postmeta.meta_value DESC
					LIMIT 0, 5
				
    [posts] => Array
        (
            [0] => WP_Post Object
                (
                    [ID] => 5980
                    [post_author] => 24
                    [post_date] => 2019-01-18 08:32:33
                    [post_date_gmt] => 2019-01-18 08:32:33
                    [post_content] => 
                    [post_title] => Evaluation of New Technology-Based Tools for Dietary Intake Assessment - An ILSI Europe Dietary Intake and Exposure Task Force Evaluation
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => evaluation-of-new-technology-based-tools-for-dietary-intake-assessment-an-ilsi-europe-dietary-intake-and-exposure-task-force-evaluation
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2019-01-18 08:37:42
                    [post_modified_gmt] => 2019-01-18 08:37:42
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => http://ilsi.eu/?post_type=publication&p=5980
                    [menu_order] => 0
                    [post_type] => publication
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [1] => WP_Post Object
                (
                    [ID] => 4372
                    [post_author] => 24
                    [post_date] => 2017-09-08 11:51:11
                    [post_date_gmt] => 2017-09-08 11:51:11
                    [post_content] => 
                    [post_title] => Assessing and Reporting Uncertainties in Dietary Exposure Analysis – Part II: Application of the uncertainty template to a practical example of exposure assessment
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => assessing-and-reporting-uncertainties-in-dietary-exposure-analysis-part-ii-application-of-the-uncertainty-template-to-a-practical-example-of-exposure-assessment
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2017-11-08 13:39:46
                    [post_modified_gmt] => 2017-11-08 13:39:46
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => http://ilsi.eu/?post_type=publication&p=4372
                    [menu_order] => 0
                    [post_type] => publication
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [2] => WP_Post Object
                (
                    [ID] => 2644
                    [post_author] => 24
                    [post_date] => 2016-07-26 09:26:42
                    [post_date_gmt] => 2016-07-26 09:26:42
                    [post_content] => 
                    [post_title] => Recording of Fluid, Beverage and Water Intakes at the Population Level in Europe
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => recording-of-fluid-beverage-and-water-intakes-at-the-population-level-in-europe
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2016-09-21 10:05:41
                    [post_modified_gmt] => 2016-09-21 10:05:41
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => http://ilsi.eu/?post_type=publication&p=2644
                    [menu_order] => 0
                    [post_type] => publication
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [3] => WP_Post Object
                (
                    [ID] => 64
                    [post_author] => 12
                    [post_date] => 2016-04-18 03:08:58
                    [post_date_gmt] => 2016-04-18 03:08:58
                    [post_content] => 
                    [post_title] => Assessing and Reporting Uncertainties in Dietary Exposure Analysis: Mapping of Uncertainties in a Tiered Approach
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => assessing-and-reporting-uncertainties-in-dietary-exposure-analysis-mapping-of-uncertainties-in-a-tiered-approach
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2016-06-20 17:08:37
                    [post_modified_gmt] => 2016-06-20 17:08:37
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://ilsi.org/europe/?post_type=publication&p=64
                    [menu_order] => 0
                    [post_type] => publication
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [4] => WP_Post Object
                (
                    [ID] => 55
                    [post_author] => 12
                    [post_date] => 2016-04-18 03:22:16
                    [post_date_gmt] => 2016-04-18 03:22:16
                    [post_content] => 
                    [post_title] => The Role of Hazard- and Risk-Based Approaches in Ensuring Food Safety
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => the-role-of-hazard-and-risk-based-approaches-in-ensuring-food-safety
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2017-09-22 08:44:05
                    [post_modified_gmt] => 2017-09-22 08:44:05
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://ilsi.org/europe/?post_type=publication&p=55
                    [menu_order] => 0
                    [post_type] => publication
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

        )

    [post_count] => 5
    [current_post] => -1
    [before_loop] => 
    [in_the_loop] => 
    [post] => WP_Post Object
        (
            [ID] => 5980
            [post_author] => 24
            [post_date] => 2019-01-18 08:32:33
            [post_date_gmt] => 2019-01-18 08:32:33
            [post_content] => 
            [post_title] => Evaluation of New Technology-Based Tools for Dietary Intake Assessment - An ILSI Europe Dietary Intake and Exposure Task Force Evaluation
            [post_excerpt] => 
            [post_status] => publish
            [comment_status] => closed
            [ping_status] => closed
            [post_password] => 
            [post_name] => evaluation-of-new-technology-based-tools-for-dietary-intake-assessment-an-ilsi-europe-dietary-intake-and-exposure-task-force-evaluation
            [to_ping] => 
            [pinged] => 
            [post_modified] => 2019-01-18 08:37:42
            [post_modified_gmt] => 2019-01-18 08:37:42
            [post_content_filtered] => 
            [post_parent] => 0
            [guid] => http://ilsi.eu/?post_type=publication&p=5980
            [menu_order] => 0
            [post_type] => publication
            [post_mime_type] => 
            [comment_count] => 0
            [filter] => raw
        )

    [comment_count] => 0
    [current_comment] => -1
    [found_posts] => 7
    [max_num_pages] => 2
    [max_num_comment_pages] => 0
    [is_single] => 
    [is_preview] => 
    [is_page] => 
    [is_archive] => 1
    [is_date] => 
    [is_year] => 
    [is_month] => 
    [is_day] => 
    [is_time] => 
    [is_author] => 
    [is_category] => 
    [is_tag] => 
    [is_tax] => 1
    [is_search] => 
    [is_feed] => 
    [is_comment_feed] => 
    [is_trackback] => 
    [is_home] => 
    [is_privacy_policy] => 
    [is_404] => 
    [is_embed] => 
    [is_paged] => 
    [is_admin] => 
    [is_attachment] => 
    [is_singular] => 
    [is_robots] => 
    [is_favicon] => 
    [is_posts_page] => 
    [is_post_type_archive] => 
    [query_vars_hash:WP_Query:private] => 11c7bdd85e1c210934b826464becb098
    [query_vars_changed:WP_Query:private] => 
    [thumbnails_cached] => 
    [allow_query_attachment_by_filename:protected] => 
    [stopwords:WP_Query:private] => 
    [compat_fields:WP_Query:private] => Array
        (
            [0] => query_vars_hash
            [1] => query_vars_changed
        )

    [compat_methods:WP_Query:private] => Array
        (
            [0] => init_query_flags
            [1] => parse_tax_query
        )

)