“nutrition”
216-228 of 228
Alcohol: Health Issues Related to Alcohol Consumption (Second Edition)
Publication
ILSI Europe Concise Monograph. Translations available in both English and Japanese.
Alcohol Intake Assessment: The Sober Facts
Publication
American Journal of Epidemiology. 1999;150(1)105-112.
Addition of Nutrients to Food: Nutritional and Safety Considerations
Publication
ILSI Europe Report Series.
A workshop on ‘Dietary Sweetness – Is It an Issue?’
Publication
International Journal of Obesity 2018;42:934–938. Commissioned by the Dietary Carbohydrates and the Eating Behaviour and Energy Balance Task Forces.
A Systematic Review of the Effects of Increasing Arachidonic Acid Intake on PUFA Status, Metabolism and Health-Related Outcomes in Humans
Publication
British Journal of Nutrition 2019. Commissioned by the Early Nutrition and Long Term Health and Nutrient Intake Optimisation Task Forces.