“nutrient intake”
11-26 of 26
Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption
Publication
ILSI Europe Report Series. 2009:1-32.
Mapping Low Intake of Micronutrients Across Europe
Publication
British Journal of Nutrition. 2013;110:755-773. Commissioned by the Addition of Nutrients to Food Task Force.
Improving selection of markers in nutrition research: evaluation of the criteria proposed by the ILSI Europe Marker Validation Initiative
Publication
Nutrition Research Reviews 2017; 1-9. Commissioned by the Functional Foods Task Force.
Impact of individual dietary saturated fatty acid replacement on circulating lipids and other biomarkers of cardiometabolic health: a systematic review and meta-analysis of RCTs in humans
Publication
ISSN 2156-5376, Commissioned by the Qualitative Fat Intake Task Force
ILSI Europe at FENS – 13th European Nutrition Conference
Event
ILSI Europe’s Sessions were jointly organised by the Food Safety and Nutrition Task Forces: Consumer Behaviour Determinants Task Force, Dietary Carbohydrates Task Force, Dietary Intake and Exposure Task Force, Early-Life Nutrition and Long-Term Health Task Force, Health Benefits Assessment of Foods Task Force, Nutrient Intake Optimisation Task Force, Nutrition and Mental Performance Task Force, Obesity and Diabetes Task Force and Qualitative Fat Intake Task Force.