“nutrient intake”
11-29 of 29
Modelling health and economic impact of nutrition interventions: a systematic review
Publication
Commissioned by the Heath Benefits Assessment of Foods Task Force.
Minimising the Population Risk of Micronutrient Deficiency and Over-Consumption: A New Approach Using Selenium as an Example
Publication
European Journal of Nutrition. 2008;47(1):17-25.
Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption
Publication
ILSI Europe Report Series. 2009:1-32.
Mapping Low Intake of Micronutrients Across Europe
Publication
British Journal of Nutrition. 2013;110:755-773. Commissioned by the Addition of Nutrients to Food Task Force.
Improving selection of markers in nutrition research: evaluation of the criteria proposed by the ILSI Europe Marker Validation Initiative
Publication
Nutrition Research Reviews 2017; 1-9. Commissioned by the Functional Foods Task Force.