A to Z
Functional Foods in Europe: International Developments in Science and Health Claims
2008
- ILSI Europe
ILSI Europe Report Series.
Guidance for Exposure Assessment of Substances Migrating From Food Packaging Materials
2007
- ILSI Europe
Report of an ILSI Europe Expert Group. Commissioned by the ILSI Europe Packaging Materials Task Force.
Guidance on Best Practices on the Risk Assessment of Non Intentionally Added Substances (NIAS) in Food Contact Materials and Articles
ILSI Europe Report Series, 2015
- ILSI Europe
Commissioned by the Packaging Materials Task Force.
Impact of Microbial Distributions on Food Safety
2010
- ILSI Europe
ILSI Europe Report Series. 2010:1-64.
Markers of Oxidative Damage and Antioxidant Protection: Current Status and Relevance to Disease
2000
- ILSI Europe
ILSI Europe Report Series.
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