ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals with high impact factors. ILSI Europe also publishes books, monographs, white papers, and other reports.
Discover below our latest scientific publications.
Filter
Publication Date
Newest to Oldest
Functional Foods – Scientific and Global Perspectives
2002
- ILSI Europe
Genetic Modification Technology and Food: Consumer Health and Safety
2002
- ILSI Europe
ILSI Europe Concise Monograph. Translations available in English, French, Russian, Spanish and Chinese.
Method Development in Relation With Regulatory Requirements for the Detection of GMOs in the Food Chain
2002
- ILSI Europe
Journal of AOAC International. 2002;85(3):751-815.
Packaging Materials 2: Polystyrene for Food Packaging Applications
2002
- ILSI Europe
ILSI Europe Report Series.
Packaging Materials 3: Polypropylene as a Packaging for Food and Beverages
2002
- ILSI Europe
ILSI Europe Report Series.
WP_Query Object
(
[query] => Array
(
[post_type] => publication
[posts_per_page] => 5
[type] =>
[area] =>
[committee] =>
[authors] =>
[showtitle] =>
[meta_query] => Array
(
[relation] => AND
)
[tax_query] => Array
(
)
[paged] => 66
[meta_key] => _ilsi_date
[orderby] => meta_value
[order] => DESC
)
[query_vars] => Array
(
[post_type] => publication
[posts_per_page] => 5
[type] =>
[area] =>
[committee] =>
[authors] =>
[showtitle] =>
[meta_query] => Array
(
[relation] => AND
)
[tax_query] => Array
(
)
[paged] => 66
[meta_key] => _ilsi_date
[orderby] => meta_value
[order] => DESC
[error] =>
[m] =>
[p] => 0
[post_parent] =>
[subpost] =>
[subpost_id] =>
[attachment] =>
[attachment_id] => 0
[name] =>
[pagename] =>
[page_id] => 0
[second] =>
[minute] =>
[hour] =>
[day] => 0
[monthnum] => 0
[year] => 0
[w] => 0
[category_name] =>
[tag] =>
[cat] =>
[tag_id] =>
[author] =>
[author_name] =>
[feed] =>
[tb] =>
[meta_value] =>
[preview] =>
[s] =>
[sentence] =>
[title] =>
[fields] =>
[menu_order] =>
=>
[category__in] => Array
(
)
[category__not_in] => Array
(
)
[category__and] => Array
(
)
[post__in] => Array
(
)
[post__not_in] => Array
(
)
[post_name__in] => Array
(
)
[tag__in] => Array
(
)
[tag__not_in] => Array
(
)
[tag__and] => Array
(
)
[tag_slug__in] => Array
(
)
[tag_slug__and] => Array
(
)
[post_parent__in] => Array
(
)
[post_parent__not_in] => Array
(
)
[author__in] => Array
(
)
[author__not_in] => Array
(
)
[search_columns] => Array
(
)
[ignore_sticky_posts] =>
[suppress_filters] =>
[cache_results] => 1
[update_post_term_cache] => 1
[update_menu_item_cache] =>
[lazy_load_term_meta] => 1
[update_post_meta_cache] => 1
[nopaging] =>
[comments_per_page] => 50
[no_found_rows] =>
)
[tax_query] => WP_Tax_Query Object
(
[queries] => Array
(
)
[relation] => AND
[table_aliases:protected] => Array
(
)
[queried_terms] => Array
(
)
[primary_table] => wp_3_posts
[primary_id_column] => ID
)
[meta_query] => WP_Meta_Query Object
(
[queries] => Array
(
[0] => Array
(
[key] => _ilsi_date
)
[relation] => OR
)
[relation] => AND
[meta_table] => wp_3_postmeta
[meta_id_column] => post_id
[primary_table] => wp_3_posts
[primary_id_column] => ID
[table_aliases:protected] => Array
(
[0] => wp_3_postmeta
)
[clauses:protected] => Array
(
[wp_3_postmeta] => Array
(
[key] => _ilsi_date
[compare] => =
[compare_key] => =
[alias] => wp_3_postmeta
[cast] => CHAR
)
)
[has_or_relation:protected] =>
)
[date_query] =>
[request] => SELECT SQL_CALC_FOUND_ROWS wp_3_posts.ID
FROM wp_3_posts INNER JOIN wp_3_postmeta ON ( wp_3_posts.ID = wp_3_postmeta.post_id )
WHERE 1=1 AND (
wp_3_postmeta.meta_key = '_ilsi_date'
) AND ((wp_3_posts.post_type = 'publication' AND (wp_3_posts.post_status = 'publish' OR wp_3_posts.post_status = 'acf-disabled')))
GROUP BY wp_3_posts.ID
ORDER BY wp_3_postmeta.meta_value DESC
LIMIT 325, 5
[posts] => Array
(
[0] => WP_Post Object
(
[ID] => 1994
[post_author] => 12
[post_date] => 2016-06-27 22:52:37
[post_date_gmt] => 2016-06-27 22:52:37
[post_content] =>
[post_title] => Functional Foods – Scientific and Global Perspectives
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => functional-foods-scientific-and-global-perspectives-2
[to_ping] =>
[pinged] =>
[post_modified] => 2016-06-27 22:52:37
[post_modified_gmt] => 2016-06-27 22:52:37
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=1994
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[1] => WP_Post Object
(
[ID] => 1995
[post_author] => 12
[post_date] => 2016-06-27 22:54:42
[post_date_gmt] => 2016-06-27 22:54:42
[post_content] =>
[post_title] => Genetic Modification Technology and Food: Consumer Health and Safety
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => genetic-modification-technology-and-food-consumer-health-and-safety
[to_ping] =>
[pinged] =>
[post_modified] => 2016-06-27 22:54:42
[post_modified_gmt] => 2016-06-27 22:54:42
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=1995
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[2] => WP_Post Object
(
[ID] => 1996
[post_author] => 12
[post_date] => 2016-06-27 22:55:53
[post_date_gmt] => 2016-06-27 22:55:53
[post_content] =>
[post_title] => Method Development in Relation With Regulatory Requirements for the Detection of GMOs in the Food Chain
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => method-development-in-relation-with-regulatory-requirements-for-the-detection-of-gmos-in-the-food-chain
[to_ping] =>
[pinged] =>
[post_modified] => 2016-06-27 22:55:53
[post_modified_gmt] => 2016-06-27 22:55:53
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=1996
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[3] => WP_Post Object
(
[ID] => 1997
[post_author] => 12
[post_date] => 2016-06-27 22:57:31
[post_date_gmt] => 2016-06-27 22:57:31
[post_content] =>
[post_title] => Packaging Materials 2: Polystyrene for Food Packaging Applications
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => packaging-materials-2-polystyrene-for-food-packaging-applications
[to_ping] =>
[pinged] =>
[post_modified] => 2016-06-28 21:45:09
[post_modified_gmt] => 2016-06-28 21:45:09
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=1997
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[4] => WP_Post Object
(
[ID] => 1999
[post_author] => 12
[post_date] => 2016-06-27 22:59:06
[post_date_gmt] => 2016-06-27 22:59:06
[post_content] =>
[post_title] => Packaging Materials 3: Polypropylene as a Packaging for Food and Beverages
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => packaging-materials-3-polypropylene-as-a-packaging-for-food-and-beverages
[to_ping] =>
[pinged] =>
[post_modified] => 2016-06-27 22:59:06
[post_modified_gmt] => 2016-06-27 22:59:06
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=1999
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
)
[post_count] => 5
[current_post] => -1
[before_loop] =>
[in_the_loop] =>
[post] => WP_Post Object
(
[ID] => 1994
[post_author] => 12
[post_date] => 2016-06-27 22:52:37
[post_date_gmt] => 2016-06-27 22:52:37
[post_content] =>
[post_title] => Functional Foods – Scientific and Global Perspectives
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => functional-foods-scientific-and-global-perspectives-2
[to_ping] =>
[pinged] =>
[post_modified] => 2016-06-27 22:52:37
[post_modified_gmt] => 2016-06-27 22:52:37
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=1994
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[comment_count] => 0
[current_comment] => -1
[found_posts] => 437
[max_num_pages] => 88
[max_num_comment_pages] => 0
[is_single] =>
[is_preview] =>
[is_page] =>
[is_archive] =>
[is_date] =>
[is_year] =>
[is_month] =>
[is_day] =>
[is_time] =>
[is_author] =>
[is_category] =>
[is_tag] =>
[is_tax] =>
[is_search] =>
[is_feed] =>
[is_comment_feed] =>
[is_trackback] =>
[is_home] => 1
[is_privacy_policy] =>
[is_404] =>
[is_embed] =>
[is_paged] => 1
[is_admin] =>
[is_attachment] =>
[is_singular] =>
[is_robots] =>
[is_favicon] =>
[is_posts_page] =>
[is_post_type_archive] =>
[query_vars_hash:WP_Query:private] => 83a4406a127a85274a2ab92b5d4a9af6
[query_vars_changed:WP_Query:private] =>
[thumbnails_cached] =>
[allow_query_attachment_by_filename:protected] =>
[stopwords:WP_Query:private] =>
[compat_fields:WP_Query:private] => Array
(
[0] => query_vars_hash
[1] => query_vars_changed
)
[compat_methods:WP_Query:private] => Array
(
[0] => init_query_flags
[1] => parse_tax_query
)
)