ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals with high impact factors. ILSI Europe also publishes books, monographs, white papers, and other reports.
Discover below our latest scientific publications.
Filter
Publication Date
All Publications
Principles of Risk Assessment of Food and Drinking Water Related to Human Health
2001
- ILSI Europe
Safety Considerations of DNA in Food
2001
- ILSI Europe
Annals of Nutrition and Metabolism. 2001;45(6):1-20.
Salmonella typhimurium Definitive Type (DT) 104 – A Multi-Resistant Salmonella
2001
- ILSI Europe
International Journal of Food Microbiology. 2001;67(3):173-186.
Threshold of Toxicological Concern for Chemical Substances Present in the Diet
2001
- ILSI Europe
Food and Chemical Toxicology. 2001,39(9):893-905.
Markers of Oxidative Damage and Antioxidant Protection: Current Status and Relevance to Disease
2000
- ILSI Europe
ILSI Europe Report Series.
WP_Query Object ( [query] => Array ( [post_type] => publication [posts_per_page] => 5 [type] => [area] => [committee] => [authors] => [showtitle] => [meta_query] => Array ( [relation] => AND ) [tax_query] => Array ( ) [paged] => 67 [meta_key] => _ilsi_date [orderby] => meta_value [order] => DESC ) [query_vars] => Array ( [post_type] => publication [posts_per_page] => 5 [type] => [area] => [committee] => [authors] => [showtitle] => [meta_query] => Array ( [relation] => AND ) [tax_query] => Array ( ) [paged] => 67 [meta_key] => _ilsi_date [orderby] => meta_value [order] => DESC [error] => [m] => [p] => 0 [post_parent] => [subpost] => [subpost_id] => [attachment] => [attachment_id] => 0 [name] => [pagename] => [page_id] => 0 [second] => [minute] => [hour] => [day] => 0 [monthnum] => 0 [year] => 0 [w] => 0 [category_name] => [tag] => [cat] => [tag_id] => [author] => [author_name] => [feed] => [tb] => [meta_value] => [preview] => [s] => [sentence] => [title] => [fields] => [menu_order] => => [category__in] => Array ( ) [category__not_in] => Array ( ) [category__and] => Array ( ) [post__in] => Array ( ) [post__not_in] => Array ( ) [post_name__in] => Array ( ) [tag__in] => Array ( ) [tag__not_in] => Array ( ) [tag__and] => Array ( ) [tag_slug__in] => Array ( ) [tag_slug__and] => Array ( ) [post_parent__in] => Array ( ) [post_parent__not_in] => Array ( ) [author__in] => Array ( ) [author__not_in] => Array ( ) [search_columns] => Array ( ) [ignore_sticky_posts] => [suppress_filters] => [cache_results] => 1 [update_post_term_cache] => 1 [update_menu_item_cache] => [lazy_load_term_meta] => 1 [update_post_meta_cache] => 1 [nopaging] => [comments_per_page] => 50 [no_found_rows] => ) [tax_query] => WP_Tax_Query Object ( [queries] => Array ( ) [relation] => AND [table_aliases:protected] => Array ( ) [queried_terms] => Array ( ) [primary_table] => wp_3_posts [primary_id_column] => ID ) [meta_query] => WP_Meta_Query Object ( [queries] => Array ( [0] => Array ( [key] => _ilsi_date ) [relation] => OR ) [relation] => AND [meta_table] => wp_3_postmeta [meta_id_column] => post_id [primary_table] => wp_3_posts [primary_id_column] => ID [table_aliases:protected] => Array ( [0] => wp_3_postmeta ) [clauses:protected] => Array ( [wp_3_postmeta] => Array ( [key] => _ilsi_date [compare] => = [compare_key] => = [alias] => wp_3_postmeta [cast] => CHAR ) ) [has_or_relation:protected] => ) [date_query] => [request] => SELECT SQL_CALC_FOUND_ROWS wp_3_posts.ID FROM wp_3_posts INNER JOIN wp_3_postmeta ON ( wp_3_posts.ID = wp_3_postmeta.post_id ) WHERE 1=1 AND ( wp_3_postmeta.meta_key = '_ilsi_date' ) AND ((wp_3_posts.post_type = 'publication' AND (wp_3_posts.post_status = 'publish' OR wp_3_posts.post_status = 'acf-disabled'))) GROUP BY wp_3_posts.ID ORDER BY wp_3_postmeta.meta_value DESC LIMIT 330, 5 [posts] => Array ( [0] => WP_Post Object ( [ID] => 2019 [post_author] => 12 [post_date] => 2016-06-28 02:05:57 [post_date_gmt] => 2016-06-28 02:05:57 [post_content] => [post_title] => Principles of Risk Assessment of Food and Drinking Water Related to Human Health [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => principles-of-risk-assessment-of-food-and-drinking-water-related-to-human-health [to_ping] => [pinged] => [post_modified] => 2016-06-28 02:06:17 [post_modified_gmt] => 2016-06-28 02:06:17 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=2019 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 2020 [post_author] => 12 [post_date] => 2016-06-28 02:07:21 [post_date_gmt] => 2016-06-28 02:07:21 [post_content] => [post_title] => Safety Considerations of DNA in Food [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => safety-considerations-of-dna-in-food [to_ping] => [pinged] => [post_modified] => 2016-06-28 02:07:21 [post_modified_gmt] => 2016-06-28 02:07:21 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=2020 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 2021 [post_author] => 12 [post_date] => 2016-06-28 02:08:32 [post_date_gmt] => 2016-06-28 02:08:32 [post_content] => [post_title] => Salmonella typhimurium Definitive Type (DT) 104 – A Multi-Resistant Salmonella [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => salmonella-typhimurium-definitive-type-dt-104-a-multi-resistant-salmonella [to_ping] => [pinged] => [post_modified] => 2016-06-28 02:08:32 [post_modified_gmt] => 2016-06-28 02:08:32 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=2021 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 2022 [post_author] => 12 [post_date] => 2016-06-28 02:09:31 [post_date_gmt] => 2016-06-28 02:09:31 [post_content] => [post_title] => Threshold of Toxicological Concern for Chemical Substances Present in the Diet [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => threshold-of-toxicological-concern-for-chemical-substances-present-in-the-diet [to_ping] => [pinged] => [post_modified] => 2016-06-28 02:09:31 [post_modified_gmt] => 2016-06-28 02:09:31 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=2022 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 2034 [post_author] => 12 [post_date] => 2016-06-28 02:52:51 [post_date_gmt] => 2016-06-28 02:52:51 [post_content] => [post_title] => Markers of Oxidative Damage and Antioxidant Protection: Current Status and Relevance to Disease [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => markers-of-oxidative-damage-and-antioxidant-protection-current-status-and-relevance-to-disease [to_ping] => [pinged] => [post_modified] => 2016-06-28 02:52:51 [post_modified_gmt] => 2016-06-28 02:52:51 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=2034 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => -1 [before_loop] => [in_the_loop] => [post] => WP_Post Object ( [ID] => 2019 [post_author] => 12 [post_date] => 2016-06-28 02:05:57 [post_date_gmt] => 2016-06-28 02:05:57 [post_content] => [post_title] => Principles of Risk Assessment of Food and Drinking Water Related to Human Health [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => principles-of-risk-assessment-of-food-and-drinking-water-related-to-human-health [to_ping] => [pinged] => [post_modified] => 2016-06-28 02:06:17 [post_modified_gmt] => 2016-06-28 02:06:17 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=2019 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 429 [max_num_pages] => 86 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => 1 [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => b1b48b3a51f4516d64fd0c9b21684245 [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) )