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Packaging Materials 4: Polyethylene for Food Packaging Applications
2003
- ILSI Europe
ILSI Europe Report Series.
Process for the Assessment of Scientific Support for Claims on Foods (PASSCLAIM) – Phase One: Preparing the Way
2003
- ILSI Europe
European Journal of Nutrition. 2003;42(1):3-119.
Risk Characterisation of Chemicals in Food and Diet – Final Part of Food Safety in Europe (FOSIE): Risk Assessment of Chemicals in Food and Diet
2003
- ILSI Europe
Food and Chemical Toxicology. 2003;41(9):1205-1271.
Trends in Mortality Attributable to Current Alcohol Consumption in East and West Germany
2003
- ILSI Europe
Social Science and Medicine. 2003;56(7):1385-1395.
Vitamins and Minerals: A Model for Safe Addition to Foods
2003
- ILSI Europe
European Journal of Nutrition. 2003;42(2):118-130.
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