“public health”
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The Prevention of Overweight and Obesity in Children and Adolescents: A Review of Interventions and Programmes
Publication
Obesity Reviews. 2006;7(1):111-136.
The Enterobacteriaceae and Their Significance to the Food Industry
Publication
ILSI Europe Report Series. 2011:1-48.
Satiety and Appetite Control Claims: Getting It Right for Consumers
Publication
Nutrition Bulletin. 2013;38:373-377. Commissioned by the Eating Behaviour and Energy Balance Task Force.
Safe Amounts of Gluten for Patients With Wheat Allergy or Coeliac Disease
Publication
Alimentary Pharmacology and Therapeutics. 2006;23(5):559-575.
Probabilistic Risk Assessment Model for Allergens in Food: Sensitivity Analysis of the Minimum Eliciting Dose and Food Consumption
Publication
Food and Chemical Toxicology. 2008;46:1437-1443.