“nutrient intake”
6-17 of 17
Minimising the Population Risk of Micronutrient Deficiency and Over-Consumption: A New Approach Using Selenium as an Example
Publication
European Journal of Nutrition. 2008;47(1):17-25.
Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption
Publication
ILSI Europe Report Series. 2009:1-32.
Mapping Low Intake of Micronutrients Across Europe
Publication
British Journal of Nutrition. 2013;110:755-773. Commissioned by the Addition of Nutrients to Food Task Force.
Improving selection of markers in nutrition research: evaluation of the criteria proposed by the ILSI Europe Marker Validation Initiative
Publication
Nutrition Research Reviews 2017; 1-9. Commissioned by the Functional Foods Task Force.
Impact of individual dietary saturated fatty acid replacement on circulating lipids and other biomarkers of cardiometabolic health: a systematic review and meta-analysis of RCTs in humans
Publication
ISSN 2156-5376, Commissioned by the Qualitative Fat Intake Task Force