Nutrition and Brain Health

Exploring the role and effects of diet and food components on brain health

Task Force Information

Objectives and list of Task Force
members

Contact Information

Contact details in case you have
specific questions

Activity Overview

Overview of ongoing and
upcoming activities

Expert Groups

Objectives, output and list of experts involved in each activity

Publications

List of publications of this
Task Force

Multimedia

Links to Task Force's related documents, recordings and much more...

Completed Expert Groups

Details including experts involved of
each activity

Task Force Information

Objectives

This Task Force brings the focus on the role of nutrition and diet for optimising brain development and maintaining brain health across lifespan. To do so, the Task Force drives scientific knowledge on the effects of food components on brain developments and maintenance of brain functions. It also reviews the latest scientific evidence to make it available to a wider scientific community; and increases awareness of the importance of nutrition for the maintenance of brain health across the lifespan.

Task Force Members


*Scientific Advisor

Contact Information

For more detailed information, please contact Isabelle Guelinckx at iguelinckx@ilsieurope.be

Activity Overview

Given the success of our previous "Nutrition for the Ageing Brain" symposia, we are already planning the organisation the 5th edition in 2024. One of the key successes was to have a tripartite organising committee that was able to identify key topics of interest for all interested stakeholders. If you wish to co-create the next edition this unique event, sign up for this task force.

Expert Groups

Coming soon

Publications

All Publications

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Multimedia

Completed Expert Groups