Ensuring Food Safety with Precise Allergen Testing
Task Force Information
Objectives
The Food Allergen Analytics Task Force aims to harmonise food allergen analysis by identifying, consolidating, and developing best practices. Its goals are also to effectively communicate and educate interested stakeholders about these derived best practices.
Task Force Potential Members
Companies that have showned interest in joining the Task Force as members
- Morinaga
- Biocheck
- Gold Standard Diagnostics
- Bruker
- Hygiena
- Merieux Nutrisciences
- R-Biopharm
- Inbio
- Neogen
Scientific Advisor
Bert Popping, FOCOS, GE
Contact Information
For more detailed information, please contact Geraldine Borja at gborja@ilsieurope.be
Activity Overview
In the pipeline
Following the success of the Food Allergy (FA) Task Force, several analytical companies approached ILSI Europe to collaborate on multiple non-competitive topics.
Together, they have initiated this new Task Force, which is still in its early stages. The first activity being developed focuses on the Harmonisation of Certified Reference Materials.
The Task Force is also planning to expand its scope with the following activities:
- Developing innovative solutions for food allergen analysis by conducting gap analysis through engagement with stakeholders.
- Implement allergen control and incident-related testing to ensure safety and compliance.
- Monitor and address emerging food allergens through research and updated testing methods
Expert Groups
Coming soon...
Publications
Coming soon...
Multimedia
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