English
简体中文
繁體中文
Français
हिन्दी
日本語
Português
EspañolILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI Europe also publishes books, monographs, white papers, and other reports.
Monographs
Dietary Probiotics, Prebiotics and the Gut Microbiota in Human Health
2022
Commissioned by the Prebiotics and Probiotics Task Forces.
Antioxidant and Anti-Inflammatory Components of Foods
2015
ILSI Europe Concise Monograph. 2015:1-34. Commissioned by the Functional Foods Task Force.
Probiotics, Prebiotics and the Gut Microbiota
2013
ILSI Europe Concise Monograph. 2013:1-32. Commissioned by the Prebiotics and Probiotics Task Forces. Translation available in Portuguese and Japanese.
Healthy Lifestyles: Diet, Physical Activity and Health
2012
ILSI Europe Concise Monograph. 2012:1-52. Commissioned by the Weight Management in Public Health Task Force. Translation available in Turkish.
Food, Glycaemic Response and Health
2011
ILSI Europe Concise Monograph. 2011:1-30. Commissioned by the Dietary Carbohydrates Task Force.
- To download the English version, click here.
- To download the Portuguese version, click here.
- To download the French version, click here.
- To download the Spanish version, click here.
- To download the Slovak version, click here.
- To download the Japanese version, click here.
- To download the Chinese version, click here.
Click on the image below to download the one-pager summary.
Commissioned by the Prebiotics and Probiotics Task Forces.
[post_title] => Dietary Probiotics, Prebiotics and the Gut Microbiota in Human Health [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => dietary-probiotics-prebiotics-and-the-gut-microbiota-in-human-health [to_ping] => [pinged] => [post_modified] => 2023-02-06 13:36:16 [post_modified_gmt] => 2023-02-06 13:36:16 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.eu/?post_type=publication&p=10626 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 69 [post_author] => 12 [post_date] => 2016-04-18 03:04:10 [post_date_gmt] => 2016-04-18 03:04:10 [post_content] => [post_title] => Antioxidant and Anti-Inflammatory Components of Foods [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => antioxidant-and-anti-inflammatory-components-of-foods [to_ping] => [pinged] => [post_modified] => 2016-06-28 21:37:46 [post_modified_gmt] => 2016-06-28 21:37:46 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/europe/?post_type=publication&p=69 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 557 [post_author] => 12 [post_date] => 2016-05-10 10:36:41 [post_date_gmt] => 2016-05-10 10:36:41 [post_content] => [post_title] => Probiotics, Prebiotics and the Gut Microbiota [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => probiotics-prebiotics-and-the-gut-microbiota [to_ping] => [pinged] => [post_modified] => 2022-08-19 08:29:36 [post_modified_gmt] => 2022-08-19 08:29:36 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/europe/?post_type=publication&p=557 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 1639 [post_author] => 12 [post_date] => 2016-06-15 15:14:37 [post_date_gmt] => 2016-06-15 15:14:37 [post_content] => [post_title] => Healthy Lifestyles: Diet, Physical Activity and Health [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => healthy-lifestyles-diet-physical-activity-and-health [to_ping] => [pinged] => [post_modified] => 2019-04-17 06:45:36 [post_modified_gmt] => 2019-04-17 06:45:36 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=1639 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 1711 [post_author] => 12 [post_date] => 2016-06-18 02:47:25 [post_date_gmt] => 2016-06-18 02:47:25 [post_content] => [post_title] => Food, Glycaemic Response and Health [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => food-glycaemic-response-and-health [to_ping] => [pinged] => [post_modified] => 2016-06-28 21:38:08 [post_modified_gmt] => 2016-06-28 21:38:08 [post_content_filtered] => [post_parent] => 0 [guid] => http://ilsi.eu/?post_type=publication&p=1711 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => -1 [in_the_loop] => [post] => WP_Post Object ( [ID] => 10626 [post_author] => 24 [post_date] => 2022-04-06 14:11:57 [post_date_gmt] => 2022-04-06 14:11:57 [post_content] =>Citation: https://doi.org/10.5281/zenodo.6394212
The scientific understanding of prebiotic and probiotic mechanisms has grown substantially in recent years. Although effects are often strain and product specific, some prebiotic and probiotic benefits may be driven by common, shared mechanisms and may therefore be generalizable. The use of emerging physiological and analytical tools in a multidisciplinary research setting will enable the elucidation of further mechanisms. In this way, it will be possible to improve the understanding of prebiotic, probiotic and synbiotic health effects. Based on recent sound scientific evidence, the monograph is a valuable reference work, aimed at informing a wide audience about the intestinal microbiota and the prebiotic and probiotic nutritional concepts.
- To download the English version, click here.
- To download the Portuguese version, click here.
- To download the French version, click here.
- To download the Spanish version, click here.
- To download the Slovak version, click here.
- To download the Japanese version, click here.
- To download the Chinese version, click here.
Click on the image below to download the one-pager summary.
Commissioned by the Prebiotics and Probiotics Task Forces.
[post_title] => Dietary Probiotics, Prebiotics and the Gut Microbiota in Human Health [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => dietary-probiotics-prebiotics-and-the-gut-microbiota-in-human-health [to_ping] => [pinged] => [post_modified] => 2023-02-06 13:36:16 [post_modified_gmt] => 2023-02-06 13:36:16 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.eu/?post_type=publication&p=10626 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 31 [max_num_pages] => 7 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => e2eb7a98f33fd904bdb8cb46302f143c [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) )