ILSI Europe hosts, sponsors, and co-organises a variety of scientific events. These include independent symposia, workshops, webinars, hands-on scientific trainings and sessions held as part of the program of larger scientific conferences or professional meetings.
Explore below our past events for recordings, agendas, copies of presentations, meeting summaries and other reports.
2023
NutrEvent 9th edition
17/10/2023 – 18/10/2023
Rennes, France
NutrEvent is the first European partnering event dedicated to to innovation in Food, Human and Animal Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your innovation projects and innovations.
Session and training at Food Allergy Forum
27/09/2023 – 29/09/2023
Amsterdam, Netherlands
This year ILSI Europe will be present at the Food Allergy Forum with a session and a training.
Poster at the 7th International Vitamin Conference
20/09/2023 – 22/09/2023
Copenhagen, Sweeden
The 7th International Vitamin Conference will be held in Copenhagen from the 20-22 September 2023. The program will include 6 sessions all of which provide new knowledge on vitamins. An expert will present an ILSI Europe poster about a new activity on Vitamin K.
FNS-Cloud Final Event
12/09/2023 – 13/09/2023
Brussels, Belgium
After four years of collaboration, the Horizon 2020 project “FNS-Cloud” will launch the first generation cloud-solution for food data during its final event in Brussels (BE).
Session at Eurotox 2023
11/09/2023
Ljujljana, Slovenia
EUROTOX 2023 will take place from 10 to 13 September 2023. ILSI Europe’s Food Contaminants Task Force is sponsoring a session on “Consideration of the endogenous exposome in risk assessment”. ILSI Europe will also be present in the Exibition area throughout the congress.
- More than 650 participants from 25 countries
- 50+ exhibitors
- 60 high-level international speakers
- 15 innovation projects selected for the Start-up Slams
- More than 2,000 connections made through the partnering platform
Inside the event:
- A business convention with pre-qualified one-on-one meetings
- Conferences and roundtable discussions
- An exhibition area
- Start-up Slam
Registration
Register hereContact us at events@ilsieurope.be to get a 25% discount !
Contact
Website: www.nutrevent.com
Email: nlechevallier@eurasante.com
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This year ILSI Europe will be present at the Food Allergy Forum with a session and a training.
Training - Demystifying the Risks of Allergy Risk Assessment
Join us on Wednesday 27th from 9:30 to 12:30 at Hotel Casa Amsterdam in the Netherlands for an enlightening training session. During this training, we will delve into the intricacies of allergy risk assessment, debunking myths, and providing you with practical tools and knowledge to navigate this important field. At the end of the training you'll be able to join our Community of Practice.
Session
On Friday 29th ILSI Europe's Food Allergy Task Force will have a session to presents its work during the last 25 years to develop allergen risk assessment and management in Europe. The presentation starts at 8:45 and ends at 10:15.
Registration
To register to the event, please follow this link.
Contact
For more info, please contact Geraldine Borja at gborja@ilsieurope.be
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Poster presentation at the 7th International Vitamin Conference
The 7th International Vitamin Conference will be held in Copenhagen from the 20-22 September 2023. The program will include 6 sessions all of which provide new knowledge on vitamins. The Scientific Programme includes invited lectures as well as oral and poster presentations from submitted abstract. The conference will be a hybrid conference.
More info: https://vitaminconference.com/
Delphine Saulnier (Novozymes, OneHealth) will present the poster:
"Critical assessment of emerging health benefits of vitamin K, and determination of potential healthcare cost savings for Europe. A new activity from the International Life Science Institute (ILSI) Europe."
Abstract:
In 2013, ILSI Europe reviewed the health benefits of vitamin K2 (Beulens et al, 2013, British Journal of Nutrition). Since that time, lots of new science has emerged: New health benefits studied extend beyond bone health to cardiovascular, immune, or nerve health, to name a few.
This new activity will be conducted by an ILSI Europe expert group comprising at least 50% scientists from academia and the public sector, and up to 50% industry scientists. Scientists will critically review the substantiation of the different health benefits of vitamin K, taking into account both vitamin K1 and K2 (MK-4, MK-7). They will also discuss the optimal markers to be used to monitor vitamin K status. Finally, they will perform a nutrition economic study. The expert group will participate in meetings in Brussels, monthly conference calls, and write a scientific paper, to be published in a peer-reviewed journal.
This activity should result in 1/ an updated critical review paper of the health benefits associated with vitamin K, 2/ a consensus on the vitamin K status markers to be used, 3/a determination of healthcare cost savings in Europe due to vitamin K supplementation. The expected outcome of this activity is an updated assessment of the health benefits of different forms of vitamin K to the scientific and industrial community, and public at large. The estimation of healthcare cost savings with adequate intake of the different forms of vitamin K will be helpful to guide clinicians and public health organizations.
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EUROTOX 2023 will take place from 10 to 13 September 2023 and welcomes all toxicologists working in Europe and all over the world. The following Session is supported by ILS Europe's Food Contaminants Task Force: Session S05: Consideration of the endogenous exposome in risk assessment
- 2:00 PM - S05-01: N-Nitroso compounds, acrylamide and acrolein: paradigmatic research gaps within a wide spectrum of agents making up a largely unexplored endogenous exposome (G. Eisenbrand)
- 2:30 PM - S05-02: Biomarker based dosimetry of endogenous vs. exogenous exposure to acetaldehyde, furan, and glycation compounds (A. Mally, C. Kalisch, G. Eisenbrand, I. Rietjens, A. Hartwig)
- 3:00 PM - S05-03: Implications of endogenous exposure for risk assessment (I. Rietjens, M. Arand, H. Bolt, S. Bourdoux, A. Hartwig, N. Hinrichsen, C. Kalisch, A. Mally, G. Pellegrino, D. Ribera, N. Thatcher, G. Eisenbrand)
ILSI Europe will also be present in the Exibition area throughout the congress. Join us at our booth! Full programme: www.eurotox2023.com/programme Registrations: www.eurotox2023.com/registration
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About the event
NutrEvent is back for its 9th edition in digital format! ILSI Europe will participate to the event with a booth and moderate the session "To what extent is the trend towards functional ingredients in human food being transferred over into pet food?" on October 17th.
NutrEvent is the first European partnering event dedicated to to innovation in Food, Human and Animal Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your innovation projects and innovations. NutrEvent gathers 650+ international actors: Food, feed, clinical nutrition, food supplement, pharmaceutical industries and distributors, innovative ingredient and process suppliers, academic institutions, technology transfer organisations, research institutes, R&D services and consulting firms and investors.
Key figures:
- More than 650 participants from 25 countries
- 50+ exhibitors
- 60 high-level international speakers
- 15 innovation projects selected for the Start-up Slams
- More than 2,000 connections made through the partnering platform
Inside the event:
- A business convention with pre-qualified one-on-one meetings
- Conferences and roundtable discussions
- An exhibition area
- Start-up Slam
Registration
Register hereContact us at events@ilsieurope.be to get a 25% discount !
Contact
Website: www.nutrevent.com
Email: nlechevallier@eurasante.com
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