Webinar, Online
30/06/2026
10:00 am – 11:00 am
About the event
As interest in plant-based diets grows, understanding their nutritional adequacy, safety, and feasibility in infancy becomes increasingly important.
This webinar will present key insights from the recent publication on plant-based protein in infant nutrition by ILSI Europe’s Early Nutrition and Long-Term Health (ENLH) Task Force, bringing together perspectives from nutrition science, clinical practice, and food research. It will explore:
- Current evidence on plant-based proteins in infant nutrition
- Key scientific and nutritional considerations
- Critical research gaps and future directions
Agenda
10:00 - Welcome & Introduction, Ching-Yu Chang, ILSI Europe
10:05 - ENLH Proceedings: Key Considerations & Research Gaps in Plant-Based Infant Nutrition, Kasper Hettinga, Wageningen University
10:30 - Live Q&A
10:55 - Closing Remarks