ILSI Europe is organizing the ‘FIT4FOOD 2030 webinar series: Towards sustainable food systems through Research and Innovation’.  In the context of the European project FIT4FOOD2030, ILSI Europe organises together with EUFIC this free webinar series aiming to advocate for responsible research and innovation (RRI) and system thinking for food system transformation. The goal of this webinar series is to use the FOOD 2030 policy framework and FIT4FOOD2030 project as case studies to using research and innovation (R&I) policy for food system transformation.

Around 100 participants joined the first webinar on Responsible Research and Innovation in the food systems that took place on 10th March. This webinar featured presentations from Dr Kelly Parsons (University of Hertfordshire), Dr Karen Fabbri (European Commission, DG RTD) and Prof. Dr Jacqueline Broerse (Vrije Universiteit, Amsterdam). Presentations are available for free following this link.

Information about the next webinars can be found on the registration page.

ILSI Europe if part of the FIT4FOOD2030 consortium, with roles in both scientific and dissemination levels. Learn more on our participation in this EU project here.